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Alexander Verhave (Syracuse University)
Gold | Illustration
Jessica A. Koscielniak (Corcoran College of Art and Design)
Silver | Illustration
Jason Johns (University of Missouri)
Bronze | Illustration
Heavy Metals
Whether through bio-accumulation or other contamination pathways, canned fish and seafood can contain dangerously high levels of heavy metals, such as mercury or lead, that pose serious health risks. This illustration is part of a series exploring the risks and benefits of packaged food.
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Daryl Peveto (Brooks Institute of Photography)
Award of Excellence | Illustration
JAPANESE GREEN TEA
Japanese whole leaf green tea awaits steeping in a traditional cast iron tea pot, both from from Kyoto, Japan.
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Sonya N. Hebert (Ohio University)
Award of Excellence | Illustration
